Culinary Creations
Description:
FVSRA has joined the kitchen with a renowned chef to teach experienced cooks the ins and outs of the kitchen with more complex dishes.
The goal of this program is to build independence through culinary instruction.
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Program is designed for participants able to assist with meal preparation with limited staff assistance.
Location:
FVSRA Multi-Purpose Room
Winter/Spring 2017 Season:
Wednesday -- 2/15/17 -- 5:00 PM to 8:00 PM
Wednesday -- 3/15/17 -- 5:00 PM to 8:00 PM
Wednesday -- 4/5/17 -- 5:00 PM to 8:00 PM
Wednesday -- 5/10/17 -- 5:00 PM to 8:00 PM
Transportation Information: