Culinary Creations

Description:

FVSRA has joined the kitchen with a renowned chef to teach experienced cooks the ins and outs of the kitchen with more complex dishes.

The goal of this program is to build independence through culinary instruction.

Program is designed for participants able to assist with meal preparation with limited staff assistance.

Location:

FVSRA Multi-Purpose Room

Winter/Spring 2017 Season:

Wednesday -- 2/15/17 -- 5:00 PM to 8:00 PM

Wednesday -- 3/15/17 -- 5:00 PM to 8:00 PM

Wednesday -- 4/5/17 -- 5:00 PM to 8:00 PM

Wednesday -- 5/10/17 -- 5:00 PM to 8:00 PM

Transportation Information: